Avocado Pudding
1 Large Ripe Avocado
1 Tbsp Coconut Oil
1/3 Cup Honey or Maple Syrup
1/4 Cup Cocoa Powder
1 tsp Vanilla
1/2 Cup Almond Milk to thin
Optional Toppings: coconut, almonds, strawberries, raspberries, pistachios – options are endless
Makes 4 servings
Add all ingredients, except milk to a Vitamix, blender or food processor. Blend until smooth adding milk as needed {we needed about 1/4 cup}. Spoon into bowls and chill before serving. Top with your favorite optional toppings, but be sure to add those to the calories! You will be surprised how amazing this is!!
Nutrition value based on MyFitnessPal.com {full recipe, each serving is 206 calories}:
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